Roasted Red Pepper & Peanut Chicken
NEW
HIGHER PROTEIN
Meal Description
West African peanut chicken with fragrant rice, roasted peppers, and a rich, creamy peanut sauce. Layered with warming spices, smoky chilli, and zesty citrus notes for a bold and deeply satisfying dish.
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 631 kJ | 2226 kJ |
| 151 kcal | 532 kcal | |
| Fat | 4.2 g | 15 g |
| of which saturates | 0.6 g | 2.0 g |
| Carbohydrate | 16 g | 55 g |
| of which sugars | 4.2 g | 15 g |
| Fibre | 1.6 g | 5.8 g |
| Protein | 12 g | 43 g |
| Salt | 1.1 g | 3.8 g |
Ingredients
Chicken Breast, Water, Peppers, Basmati Rice, Red Onion, PEANUTS, Lime Juice, Onion, Roasted Red Peppers (Acidity Regulator: Citric Acid), Soft Brown Sugar, Chipotle in Adobo (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion), Olive Oil, Rapeseed Oil, Salt, Demerara Sugar, Smoked Paprika, PEANUT Butter, Onion Powder, Garlic Powder, Rice Vinegar, Red Chilli, Tomato Puree, Coriander Leaf, Ginger, Hickory Smoked Water, Cornflour, Garlic, Caster Sugar, Curry Powder, Scotch Bonnet Mash (Acidity Regulator: Acetic Acid), Herbs and Spices
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 532 kcal | 15 g | 55 g | 43 g |
Allergens
Peanuts