The Mexican Fiesta
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Meal Description
Smoky slow-cooked beef brisket in a rich chipotle BBQ glaze, layered with Tex-Mex pulled chicken and melted Monterey Jack. Finished with hearty spiced bean chilli, cumin dirty rice, and a cool dollop of sour cream.
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 573 kJ | 2749 kJ |
| 137 kcal | 657 kcal | |
| Fat | 4.8 g | 23 g |
| of which saturates | 1.9 g | 8.9 g |
| Carbohydrate | 9.6 g | 46 g |
| of which sugars | 2.0 g | 9.5 g |
| Fibre | 2.3 g | 11 g |
| Protein | 14 g | 65 g |
| Salt | 0.75 g | 3.6 g |
Ingredients
Chicken Breast, Beef Brisket, Water, Chopped Tomatoes, Sour Cream (Skimmed MILK, Cream (MILK), Starter Culture), Kidney Beans, Black Turtle Beans, Basmati Rice, Sweetcorn, Onion, Monterey Jack Cheese (MILK), Peppers, Hot Sauce, Chipotle in Adobo (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion), Herbs and Spices, Red Onion, Cornflour, Garlic, Rapeseed Oil, Wine Vinegar, Tomato Puree, Demerara Sugar, Buttermilk (MILK), CELERY, Coriander Leaf, Salt, Cider Vinegar (SULPHITES), Butter (MILK), Ketchup (CELERY, Sweetener: Steviol Glycosides), Sundried Tomato Paste, Lime Juice, Sweet Potato, Tamari Soy Sauce (SOYA), Olive Oil, Blackened Cajun Seasoning, Chicken Stock, Garlic Powder, Red Wine Vinegar, Tamarind Concentrate, Ginger, Scotch Bonnet Chilli Mash (Scotch Bonnet Peppers, Salt, Acidity Regulator: Acetic Acid), Colour: Paprika, Onion Powder
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 657 kcal | 23 g | 46 g | 65 g |
Allergens
Celery, Milk, Soya, Sulphites