Thai Green Tofu Curry

Vegetarian

Meal Description

Juicy Thai herb marinated tofu with lemongrass bamboo shoots, water chestnuts, peppers and aubergine, on fragrant jasmine rice with tasty Thai green curry sauce

Nutritional Information

Typical value	per 100g	per meal
Energy	647 kJ	2263 kJ
	155 kcal	541 kcal
Fat	6.6 g	23 g
of which saturates	2.1 g	7.2 g
Carbohydrate	16 g	55 g
of which sugars	2.6 g	9.0 g
Fibre	1.8 g	6.3 g
Protein	8.6 g	30 g
Salt	0.86 g	3.0 g

Ingredients

Tofu (Water, SOYA Beans, Nigari), Peppers, Water, Jasmine Rice, Coconut Milk (Coconut Milk Extract, Water), Aubergine, Bamboo Shoots, Water Chestnuts, Cream (MILK), Garlic, Onion, Rapeseed Oil, Lemongrass, Tamari Soy Sauce (SOYA), Sea Salt, Sugar (Palm, Caster), Makrut Lime Leaves, Galangal, Coriander, Thai Basil, Red Chilli, Cornflour, Crispy Fried Onions, Lemon Juice, Vegetable Stock, Red Chilli, Turmeric, Ground Coriander Seeds, Ground Cumin

Macros

Calories	Fat	Carbs	Protein
541 kcal	23 g	55 g	30 g

Allergens

Milk, Soya