Slow-Cooked Beef Bolognese
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Meal Description
Slow-cooked beef in a smooth tomato sauce, served over fusilli with roasted peppers and onions
Nutritional Information
| Typical Values | Per Meal |
|---|---|
| Calories | 500kcal |
| Fat | 20.55g |
| Saturated | 7.47g |
| Carbohydrate | 47.29g |
| Sugar | 12.83g |
| Protein | 40.23g |
| Salt | 742.88mg |
| Fibre | 7.12g |
Ingredients
Beef Mince, Fusilli (Water, Durum WHEAT Semolina), Chopped Tomatoes (Tomato, Tomato Juice Concentrate, Acidity Regulator: Citric Acid), Peppers, Red Onion, CELERY, Carrot, Tomato Puree, Red Cooking Wine (SULPHITES, Acidity Regulator: Tartaric Acid, Citric Acid Colour: Anthocyanin), Beef Stock, Garlic, Olive Oil, Rapeseed Oil, Sea Salt, Water, Cornflour, Black Pepper, Rosemary, Thyme
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 500kcal | 20.55g | 47.29g | 40.23g |
Allergens
Celery, Sulphites, Cereals containing gluten