
Scrambled Eggs with Feta and Pickled Chilli
Vegetarian
Meal Description
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 788 kJ | 1969 kJ |
| 188 kcal | 471 kcal | |
| Fat | 14 g | 34 g |
| of which saturates | 6.5 g | 16 g |
| Carbohydrate | 3.6 g | 9.1 g |
| of which sugars | 2.2 g | 5.5 g |
| Fibre | 0.9 g | 2.1 g |
| Protein | 13 g | 31 g |
| Salt | 0.50 g | 1.2 g |
Ingredients
EGG, Semi Skim MILK, Soft Cheese (MILK), Butter (MILK), Feta Cheese (MILK), Marinated Baby Plum Tomatoes (Roast Red Baby Plum Tomatoes, Rapeseed Oil, Salt, Garlic, Oregano), Chilli, Water, Rice Vinegar, Parsley, Caster Sugar
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 471 kcal | 34 g | 9.1 g | 31 g |
Allergens
Eggs, Milk