
Scrambled Eggs with Feta and Pickled Chilli
Meal Description
Nutritional Information
| Typical Values | Per Meal |
|---|---|
| Calories | 462kcal |
| Fat | 33.46g |
| Saturated | 15.68g |
| Carbohydrate | 9.93g |
| Sugar | 5.85g |
| Protein | 30.38g |
| Salt | 547.99mg |
| Fibre | 1.91g |
Ingredients
EGG, Low Fat Cream Cheese (MILK, Skimmed MILK, Cream, Salt, Potassium Sorbate, Culture), Semi Skimmed MILK, Butter (MILK), Feta Cheese (MILK), Marinated Baby Plum Tomatoes (Roast Red Baby Plum Tomatoes, Rapeseed Oil, Salt, Garlic, Oregano), Water, Red Chilli, Red Wine Vinegar (SULPHITES), Caster Sugar, Parsley
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 462kcal | 33.46g | 9.93g | 30.38g |
Allergens
Eggs, Milk, Sulphites