Roast Chicken with Mash and Bacon Gravy
Meal Description
Roast chicken breast served with creamy potato mash and a rich bacon gravy with caramelised onions and mushrooms, alongside honey and mustard glazed carrots and parsnips.
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 598 kJ | 2151 kJ |
| 143 kcal | 514 kcal | |
| Fat | 5.7 g | 20 g |
| of which saturates | 2.4 g | 8.6 g |
| Carbohydrate | 11 g | 41 g |
| of which sugars | 4.5 g | 16 g |
| Fibre | 2.2 g | 7.9 g |
| Protein | 11 g | 40 g |
| Salt | 1.4 g | 4.9 g |
Ingredients
Chicken Breast, Mash Potato (Potato, MILK, Butter (MILK), Salt, White Pepper), Parsnip, Carrot, Water, Cream (MILK), Leek, Red Onion, Butter (MILK), Mushrooms, Wholegrain Mustard (MUSTARD, Acidity Regulator: Acetic Acid), Honey, Red Cooking Wine (SULPHITES), Salt, Rapeseed Oil, Bacon (Pork, Water, Salt), Onion Stock, Cornflour, Mushroom Stock, Sage, Olive Oil, Garlic Powder, Tamari Soy Sauce (SOYA), Chicken Stock, Garlic, Black Pepper, Thyme, Rosemary
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 514 kcal | 20 g | 41 g | 40 g |
Allergens
Milk, Mustard, Soya, Sulphites