Lasagne Al Forno
Higher Protein
Customers Love
Meal Description
Wholewheat pasta and lean beef ragu topped with Cheddar cheese and served with hispi cabbage and cavolo nero
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 623 kJ | 2274 kJ |
| 149 kcal | 544 kcal | |
| Fat | 7.7 g | 28 g |
| of which saturates | 3.2 g | 12 g |
| Carbohydrate | 10.0 g | 36 g |
| of which sugars | 3.5 g | 13 g |
| Fibre | 1.8 g | 6.6 g |
| Protein | 12 g | 46 g |
| Salt | 0.74 g | 2.7 g |
Ingredients
Beef Mince, Chopped Tomatoes (Tomato, Tomato Juice Concentrate, Acidity Regulator: Citric Acid), Semi Skimmed MILK, Hispi Cabbage, Lasagne Sheets (Durum WHEAT Semolina), Cavolo Nero, CELERY, Carrots, Red Onion, Cheddar Cheese (MILK, Anti-Caking Agent: Potato Starch), Tomato Puree , Red Cooking Wine (SULPHITES), Beef Stock, Garlic, Cornflour, Cheese (MILK), Olive Oil, Sea Salt, Rapeseed Oil, Water, Rosemary, Black Pepper, Thyme
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 544 kcal | 28 g | 36 g | 46 g |
Allergens
Milk, Sulphites, Celery, Cereals containing gluten