Miso Salmon Poke Bowl
Meal Description
Savoury miso salmon, juicy peas and edamame beans, served on sushi rice with a crunchy kimchi slaw.
Nutritional Information
| Typical Values | Per Meal |
|---|---|
| Calories | 574kcal |
| Fat | 26.7g |
| Saturated | 3.56g |
| Carbohydrate | 58.73g |
| Sugar | 14.33g |
| Protein | 37.45g |
| Salt | 999.95mg |
| Fibre | 6.68g |
Ingredients
Salmon (FISH), Peas, Edamame (SOYA), Water, Sushi Rice, White Cabbage, Onion, Red Pepper, Kimchi (Chinese Leaf, Carrot, Daikon, Spring Onion, Salt, Apple, Red Chilli, Tamari (SOYBEANS), Water, Salt), Chilli Powder, Ginger, Garlic, Starter Cultures), Rice Wine Vinegar, Maple Syrup, Miso Paste (SOYA), Ginger, Mirin (Acidity Regulator: Citric Acid), Rapeseed Oil, SESAME Oil (SOYA), Tamari Soy Sauce (SOYA), Garlic, Gochujang Paste (WHEAT, BARLEY, SOYA), Lemongrass, Cornflour, White SESAME Seeds, Sea Salt, Dashi (Seaweed Powder, Seaweed Extract, Flavour Enhancer: Monosodium Glutamate), Caster Sugar
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 574kcal | 26.7g | 58.73g | 37.45g |
Allergens
Cereals containing gluten, wheat, Fish, Soya, Sesame, Cereals containing gluten, barley, Sesame seeds, NOT VEGETARIAN, Crustaceans