Mexican Style Chicken Carnitas
Higher Protein
Meal Description
Pulled chipotle chicken served with spiced refried black beans and pepper and sweetcorn quinoa, all covered in a zingy fajita sauce and finished with pickled red onions and a sour cream shot.
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 597 kJ | 2491 kJ |
| 143 kcal | 596 kcal | |
| Fat | 6.2 g | 26 g |
| of which saturates | 1.3 g | 5.4 g |
| Carbohydrate | 8.9 g | 37 g |
| of which sugars | 3.2 g | 13 g |
| Fibre | 3.3 g | 14 g |
| Protein | 13 g | 52 g |
| Salt | 1.1 g | 4.7 g |
Ingredients
Chicken Thigh, Water, Black Beans, Red Onion, Sweetcorn, Red Peppers, Sour Cream (Skimmed MILK, Cream (MILK), Starter Culture), Onion, Quinoa, Tomato Passata (Tomato, Acidity Regulator: Citric Acid), Red Wine Vinegar, Rice Wine Vinegar, Sea Salt, Ketchup (CELERY, Sweetener: Steviol Glycosides), Lime Juice, Sweet Potato, Dark Chocolate (Emulsifier: SOYA Lecithin), Coriander Seeds, Ground Cumin, Rapeseed Oil, Caster Sugar, Tamari Soy Sauce (SOYA), Chipotle in Adobo (Chipotle Peppers, Tomato Paste, Onion), Carrot, CELERY, Buttermilk (MILK), Smoked Paprika, Garlic, Cornflour, Demerara Sugar, Tomato Puree, Coriander, Ginger, Tamarind Concentrate, Ground Allspice, Fajita Seasoning, Cinnamon
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 596 kcal | 26 g | 37 g | 52 g |
Allergens
Celery, Milk, Soya