Korean Chicken Mac and Cheese
Meal Description
Creamy macaroni cheese topped with tender chicken breast in a spicy Korean sauce, served with roasted cauliflower, peppers, red onions and sweetcorn and a sprinkling of sesame seeds
Nutritional Information
| Typical Values | Per Meal |
|---|---|
| Calories | 511kcal |
| Fat | 14.85g |
| Saturated | 7.44g |
| Carbohydrate | 54.39g |
| Sugar | 16.66g |
| Protein | 40.23g |
| Salt | 930.49mg |
| Fibre | 3.62g |
Ingredients
Chicken Breast, Cauliflower, Water, Macaroni (WHEAT), Peppers, Red Onion, Semi Skimmed MILK, Cream (MILK), Sweetcorn, Cheddar Cheese (MILK, Water, Palm Oil, Modified Cornflour, Potato Starch, Emulsiflying Salts: Sodium Citrate, Trisodium Phosphate, Colour: Beta Carotene), Low Fat Soft Cheese (MILK), Demerara Sugar, Gochujang Paste (WHEAT, BARLEY, SOYA), Tomato Puree, Tamari Soy Sauce (SOYA), Red Leicester Cheese (MILK, Anticaking Agent: Potato Starch), Mozzarella (MILK), Rice Wine Vinegar, Cornflour, Ginger, Garlic, SESAME Oil (SOYA), Fajita Seasoning, Toasted White SESAME Seeds, Salt, MUSTARD Powder, Smoked Paprika, Turmeric
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 511kcal | 14.85g | 54.39g | 40.23g |
Allergens
Milk, Mustard, Sesame, Soya, Cereals containing gluten, wheat, Sesame seeds, Cereals containing gluten, barley