
Gochujang Chicken Rice Bowl
Meal Description
Korean glazed chicken, sesame and kimchi rice with vibrant red peppers, broccoli and edamame mixed vegatables
Nutritional Information
Typical Values | Per Meal |
---|---|
Calories | 522kcal |
Fat | 12.46g |
Saturated | 2.13g |
Carbohydrate | 62.26g |
Sugar | 19.33g |
Protein | 41.99g |
Salt | 1243.67mg |
Fibre | 6.36g |
Ingredients
Chicken Breast, Water, Edamame (SOYA), Peas, Sushi Rice, Red Pepper, Broccoli, Gochujang (Hot Pepper Seasoning, WHEAT, Defatted SOYABEAN Powder, Flavour Enhancer: Monosodium Glutamate, Culture: Aspergillus Oryzae) (BARLEY), Kimchi (Chinese Leaf, Carrot, Daikon, Spring Onion, Salt, Apple, Red Chilli, Tamari Soy Sauce (SOYABEANS, Water, Salt), Chilli Powder, Ginger, Garlic, Starter Cultures), Demerara Sugar, Rice Wine Vinegar, Tomato Puree, Light Soy Sauce (SOYA, WHEAT), Furikake Seasoning (SESAME), Maple Syrup, Rapeseed Oil, Ginger, SESAME Oil (SOYA), Garlic, Black SESAME Seeds, Red Wine Vinegar, Cornflour, Sea Salt, Chinese Five Spice
Macros
Calories | Fat | Carbs | Protein |
---|---|---|---|
522kcal | 12.46g | 62.26g | 41.99g |
Allergens
Cereals containing gluten, barley, Cereals containing gluten, wheat, Soya, Sesame