Four Cheese Chicken Pasta

Chicken Breast, Green Beans, MILK, Sweetcorn, Red Onion, Cassarecce (Durum Wheat Semolina) (GLUTEN, WHEAT), Monterey Jack Cheese (Pasteurised Full Fat MILK, Salt, Starter Culture, Vegetarian Rennet, Potato Starch) (MILK), Garlic, VEGETARIAN Italian Hard Cheese, Grated (Pasteurised Cow’s Milk (98%), Salt (2%), Microbial Rennet, Starter Culture, Firming Agent) (MILK), Mozzarella, grated (Pasteurized Cow’s Milk, Potato Starch, Salt, Lactic Acid Culture, Microbial Rennet) (MILK), Cornflour, Mascarpone, raw (MILK Cream, Pasteurised Cow’s MILK, Acidity Corrector (Citric Acid)) (MILK), Sea Salt, Chicken stock (Chicken (37%), potato maltodextrin, chicken stock (chicken bones, water, salt) (15%), yeast extract, salt, chicken fat, sugar, lemon concentrate, onion powder, chicken extract.), Cheese Stock (Maize glucose syrup solids, cheese powder, water, yeast extract, salt, sunflower oil, disodium phosphate, natural flavouring, maltodextrin (tapioca, potato)) (MILK, MUSTARD), Butter (Pasteurised Double Cream (100%)) (MILK), Olive Oil, Wholegrain Mustard (Water, Mustard Seed (30%), White Wine Vinegar, Glucose-Fructose Syrup, Mustard Flour (4.0%), Salt, Acidity Regulator (Acetic Acid), Cinnamon, Pimento, Turmeric Powder.) (MUSTARD), Cider Vinegar (SULPHITES), Black Pepper, Rapeseed Oil, Mustard powder (MUSTARD), Lemon Zest, White Pepper