
Chicken Yakisoba
Meal Description
Tender marinated chicken breast with a crunchy vegetable medley of carrot, cabbage, red pepper, green beans and edamame, served on wheat noodles and topped with a tangy Yakisoba sauce. A pot of sesame seed and pickled ginger adds extra taste & texture
Nutritional Information
Typical Values | Per Meal |
---|---|
Calories | 509kcal |
Fat | 18.57g |
Saturated | 2.69g |
Carbohydrate | 47.01g |
Sugar | 13.87g |
Protein | 40.53g |
Salt | 1841.82mg |
Fibre | 6.36g |
Ingredients
Chicken Breast, Wheat Noodles (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Salt, Colours: Paprika Extract, Carotenes, Acidity Regulators: Sodium Carbonate, Potassium Carbonate, Citric Acid, Antioxidant: Ascorbic Acid), Water, Green Beans, Edamame (SOYA), Red Pepper, Savoy Cabbage, Garlic, Carrot, Rapeseed Oil, Red Cooking Wine (Red Wine, Water, Sugar, Acidity Regulator: Tartaric Acid, Citric Acid, Preservatives: Potassium Sorbate, Sodium MetabiSULPHITE, Natural Flavouring, Colour: Anthocyanin, Grape Tannin, Salt), Pickled Ginger (Ginger, Water, Salt, Acidity Regulators: E260, E330, Flavour Enhancer: E621, Sweeteners: E951, E954, E955, Colour: E163), Tomato Puree, Light Soy Sauce (WHEAT, SOYA), Mushroom Stir-Fry Sauce (SOYABEAN, Caramel Colour), Honey, Chinkiang Vinegar (WHEAT), Ketchup (CELERY, Contains Sweetener: Steviol Glycosides), Demerara Sugar, Sesame Oil, Shoaxing Cooking Wine (WHEAT, Caramel Colour), White SESAME Seeds, Black SESAME Seeds, Cornflour, Sea Salt, Black Pepper, Mirin (Acidity Regulator: Citric Acid), Dashi (Seaweed Powder, Seaweed Extract, Flavour Enhancer: Monosodium Glutamate)
Macros
Calories | Fat | Carbs | Protein |
---|---|---|---|
509kcal | 18.57g | 47.01g | 40.53g |
Allergens
Celery, Cereals containing gluten, wheat, Soya, Sulphites, Sesame seeds