Chicken Yakisoba
Meal Description
Tender marinated chicken breast with a crunchy vegetable medley of carrot, cabbage, red pepper, green beans and edamame, served on wheat noodles and topped with a tangy Yakitori sauce. A pot of sesame seed and pickled ginger adds extra taste & texture
Nutritional Information
| Typical Values | Per Meal |
|---|---|
| Calories | 509kcal |
| Fat | 18.57g |
| Saturated | 2.69g |
| Carbohydrate | 47.01g |
| Sugar | 13.87g |
| Protein | 40.53g |
| Salt | 1841.82mg |
| Fibre | 6.36g |
Ingredients
Chicken Breast, Wheat Noodles (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Salt, Colours: Paprika Extract, Carotenes, Acidity Regulators: Sodium Carbonate, Potassium Carbonate, Citric Acid, Antioxidant: Ascorbic Acid), Water, Green Beans, Edamame (SOYA), Red Pepper, Savoy Cabbage, Garlic, Carrot, Rapeseed Oil, Red Cooking Wine (Wine Colour: Concentrated Black Carrot, Flavouring: Grape Skin Extract, Acidity Regulator: Tartaric Acid, Salt, Preservatives: Sodium MetabISULPHITES), Pickled Ginger (Contains Sweeteners: Aspartame, Saccharin, Sucralose, Colour: Anthocyanins), Tomato Puree, Soya Sauce (WHEAT, SOYA), Mushroom Stir-Fry Sauce (SOYA), Honey, Chinkiang Vinegar (WHEAT), Ketchup (CELERY, Contains Sweetener: Steviol Glycosides), Sesame Oil, Shaoxing Rice Wine (WHEAT, SULPHITES), White SESAME Seeds, Black SESAME Seeds, Cornflour, Sea Salt, Black Pepper, Mirin (SULPHITES), Dashi.
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 509kcal | 18.57g | 47.01g | 40.53g |
Allergens
Celery, Soya, Sulphites, Cereals containing gluten, wheat, Sesame seeds, NOT VEGETARIAN