Calabrian Chicken with Rosemary Potatoes
Meal Description
Peri peri marinated chicken breast, grilled and smoky, with a rich tomato & Calabrian chilli sauce, roasted Italian vegetables and rosemary roast potatoes.
Nutritional Information
| Typical value | per 100g | per meal |
|---|---|---|
| Energy | 609 kJ | 2192 kJ |
| 146 kcal | 524 kcal | |
| Fat | 2.2 g | 7.9 g |
| of which saturates | 0.2 g | 0.8 g |
| Carbohydrate | 20 g | 72 g |
| of which sugars | 2.8 g | 10 g |
| Fibre | 2.3 g | 8.4 g |
| Protein | 11 g | 41 g |
| Salt | 1.1 g | 4.0 g |
Ingredients
Potato, Chicken Breast, Tomato Passata, Aubergine, Red Peppers, Cornflour, Courgette, Red Onion, Water, Chipotle in Adobo (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion), Garlic, Lime Juice, Salt, Olive Oil, CELERY, Onion, Carrots, Red Wine Vinegar, Rapeseed Oil, Smoked Paprika, Demerara Sugar, Onion Powder, Garlic Powder, Rosemary, Calabrian Chilli in Oil, Hickory Smoked Water, Basil, Black Pepper, Crushed Chillies, Oregano, Turmeric
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 524 kcal | 7.9 g | 72 g | 41 g |
Allergens
Celery