Our Author
Nicky Boland (Food Technologist)

Nicky is Senior Food Technologist at Prep Kitchen, with 8 years of experience across food manufacturing, R&D, and quality assurance spanning Australia and the UK. Before joining Prep Kitchen, Nicky honed her craft at some of the food industry's most innovative companies where she spent nearly three years developing products for international markets. Nicky brings that wealth of expertise to every Prep Kitchen dish, championing ingredient transparency and the belief that great food should be as honest as it is delicious.