Vegan Teriyaki Strips
Vegetarian
Meal Description
with brown rice
Nutritional Information
| Typical value | per meal |
|---|---|
| Energy | 2178 kJ |
| 521 kcal | |
| Fat | 17 g |
| of which saturates | 2.1 g |
| Carbohydrate | 53 g |
| of which sugars | 11 g |
| Fibre | 13 g |
| Protein | 33 g |
| Salt | 4.8 g |
Ingredients
Vegan Chicken Strips (SOYBEANS, CEREALS CONTAINING GLUTEN, WHEAT) (28%), Water, Edamame (SOYA), Spring Greens, Fine Green Beans, Rice, Carrot, Light Soy Sauce (Soya, Cereals containing gluten, wheat), HP Brown Sauce (CEREALS CONTAINING GLUTEN, RYE, CEREALS CONTAINING GLUTEN, BARLEY), Mirin, White Wine (SULPHITES), Spring Onion, Xylitol, Rice wine vinegar (SULPHITES), Ginger, Dark Soy Sauce (CEREALS CONTAINING GLUTEN, WHEAT, SOYA), Cornflour, Garlic, Rapeseed Oil, Sea Salt
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 521 kcal | 17 g | 53 g | 33 g |
Allergens
Soya, Sulphites, Cereals containing gluten