Sundried Tomato with Pesto Gnocchi

Sundried Tomato with Pesto Gnocchi

Meal Description

Creamy ricotta, parmesan and pesto gnocchi, with roasted aubergine and courgette, topped with sun blushed tomatoes and bocconcini

Nutritional Information

Typical ValuesPer Meal
Calories526kcal
Fat25.44g
Saturated11.16g
Carbohydrate53.48g
Sugar8.23g
Protein21.7g
Salt1033.61mg
Fibre5.76g

Ingredients

Gnocchi (GLUTEN), Courgette, Aubergine, MILK, SunBlush IQF Red Baby Plum Tomato Halves (Slow roast tomatoes 92%, rapeseed oil, salt, garlic, oregano), Spinach, Italian Style Cheese (MILK, EGGS), Basil in Oil (Basil, Sunflower Oil, Salt), Cream (MILK), Ricotta (MILK), Sundried tomatoes, Olive Oil, Bocconcini (MILK), Garlic, Cornflour, Balsamic Vinegar (SULPHITES), Sea Salt, Black Pepper

Macros

CaloriesFatCarbsProtein
526kcal25.44g53.48g21.7g

Allergens

Eggs, Milk, Sulphites, Cereals containing gluten, wheat