
Soy and Ginger Beef Noodles
Meal Description
Tender beef brisket in a tangy garlic & ginger sauce, with steamed carrot, peas, spring onion & Hispi cabbage, served on rice noodles & topped with Edamame
Nutritional Information
Typical Values | Per Meal |
---|---|
Calories | 502kcal |
Fat | 14.22g |
Saturated | 4.79g |
Carbohydrate | 57.34g |
Sugar | 9.23g |
Protein | 41.19g |
Salt | 1578.8mg |
Fibre | 6.15g |
Ingredients
Beef, Peas, Edamame (SOYA), Rice Noodles, Water, Carrot, Hispi Cabbage, Spring onion, Featherblade cooking liquor, Xylitol, Light Soy Sauce (SOYA, WHEAT), Rice wine vinegar (SULPHITES), Ginger, Beef Stock (Yeast Extract, Beef Bones, Water, Salt, Onion, Tomato, Potato, Caramel Sugar Syrup, Beef Fat, Potato Maltodextrin, Lemon Concentrate, Dried Beef Extract), Gochujang (Corn Syrup, Red Pepper Paste (Red Pepper Powder, Water, Salt, Onion, Garlic), Water, Soybean Powder, Salt, Alcohol (Contains Barley), Glutinous Rice, Culture: Koji) (WHEAT, SOYBEANS), Dark Soy Sauce (Water, Soyabeans, Salt, Sugar, Wheat Flour) (WHEAT, SOYA), Cornflour, Sesame Oil (SESAME SEEDS, SOYA), Garlic, Onion powder, black pepper
Macros
Calories | Fat | Carbs | Protein |
---|---|---|---|
502kcal | 14.22g | 57.34g | 41.19g |
Allergens
Cereals containing gluten, wheat, Soya, Sulphites, Sesame seeds, Soybeans, Cereals containing gluten, barley, NOT VEGETARIAN