Lasagne Al Forno

Meal Description

Wholewheat pasta and lean beef ragu topped with Cheddar cheese and served with hispi cabbage and cavolo nero

Nutritional information

Ingredients

Beef Mince, Tomatoes, MILK, Hispi Cabbage, Lasagna Sheets) (WHEAT), Cavolo Nero, CELERY, Carrots, Red Onion, Monterey Jack Cheese (MILK), Tomato Puree, Red Wine (Sugar, Flavour, Salt, Citric Acid, Caramel Colouring, Potassium Sorbate, Dimethyl dicarbonate, Potassium disulphate, Metatartaric Acid, Curdlan Gum) (SULPHITES), Beef Stock (Yeast Extract, Beef Bones, Water, Salt, Onion, Tomato, Potato, Caramel Sugar Syrup, Beef Fat, Potato Maltodextrin, Lemon Concentrate, Dried Beef Extract) Italian Hard Cheese, (MILK), Garlic, Cornflour, Olive Oil, Rapeseed Oil (Rapeseed Oil, Dimethylpolysiloxane), Water, Rosemary, Black Pepper, Thyme

Macros

Allergens

Milk, Cereals containing gluten, wheat, Sulphites, Celery, NOT VEGETARIAN