Korean Chicken Bibimbap
Meal Description
Grilled chicken thigh, brown rice, steamed edamame and a pickled beetroot, carrot and onion medley, served with a runny poached egg and Gochujang sauce
Nutritional Information
| Typical Values | Per Meal |
|---|---|
| Calories | 517kcal |
| Fat | 19.95g |
| Saturated | 4.75g |
| Carbohydrate | 45.04g |
| Sugar | 12.09g |
| Protein | 40.52g |
| Salt | 1386.2mg |
| Fibre | 6.02g |
Ingredients
Chicken, Water, Edamame (SOYA), Carrot, Red Onion, Rice, Rice wine vinegar (SULPHITES), Beetroot, Gochujang (SOYBEANS), Palm sugar, Light Soy Sauce (SOYA, CEREALS CONTAINING GLUTEN, WHEAT), Tomato Puree, Dark Soy Sauce (CEREALS CONTAINING GLUTEN, WHEAT, SOYA), Xylitol, Brown sugar, Sesame seeds (SESAME SEEDS), Ginger, Cornflour, Garlic, Sea Salt, Poached Egg (EGGS), Dashi, Sesame Oil (SOYA, SESAME SEEDS)
Macros
| Calories | Fat | Carbs | Protein |
|---|---|---|---|
| 517kcal | 19.95g | 45.04g | 40.52g |
Allergens
Cereals containing gluten, wheat, Eggs, Sesame seeds, Soya, Soybeans, Sulphites