Chicken Katsu

Meal Description

Balanced served with Sushi rice and Edamame & Beetroot salad | Lower carb served with Edamame & Beetroot salad

Nutritional information

Ingredients

Chicken Breast, Carrot, Beetroot, Sushi Rice, Edamame Beans, Onion, Coconut Milk, Kale, Panko Breadcrumbs [WHEAT, GLUTEN], Plain flour [WHEAT, GLUTEN] Egg [EGG], Rice wine [WHEAT, GLUTEN], Ginger, Light Soy Sauce [SOY, WHEAT], Rapeseed Oil, Sesame Oil [SESAME], Mild Curry Powder [MUSTARD], Garlic, Chicken Stock [CELERY], Honey, Turmeric, Sesame seeds [SESAME], Salt, Dark Soy Sauce [SOY, WHEAT]

Macros

Allergens

Gluten (from Cereals), Gluten (Wheat, from soy sauce), Mustard, Sesame, Soya, Eggs, Celery