Beef Rendang

Beef Rendang

Meal Description

Served with Spiced Rice and Steamed Vegetables

Nutritional Information

Typical ValuesPer Meal
Calories495kcal
Fat17.46g
Saturated6.33g
Carbohydrate48.8g
Sugar9.34g
Protein39.67g
Salt1655.75mg
Fibre8.32g

Ingredients

Beef, Water, Edamame (Soya), Bok Choi, Green Beans, Rice, Carrot, Red Onion, Spring Onion, Desiccated Coconut (sulphites), Coriander, Ginger, Sea Salt, Rapeseed Oil, Lemon Grass, Garlic, Beef Stock, Cornflour, Galangal, Kaffir Lime Leaves, Red Chilli, Tamarind (Concentrate), Dark Soy Sauce (Cereals containing gluten, wheat, Soya), Palm sugar, Cumin, Coriander seeds, Paprika (Smoked), Tumeric, Kashmiri Chilli, Green Cardamom, Black Pepper, Cinnamon

Macros

CaloriesFatCarbsProtein
495kcal17.46g48.8g39.67g

Allergens

Cereals containing gluten, wheat, Soya, Sulphites